Roscoe Hall

Birmingham, Alabama

Artworks shown are selected from works submitted by the artist in their grant or residency application. All works are copyright of the artist or artist’s estate.

About Roscoe Hall

The artist sits facing the camera with his hand to his chin at a work table, with various painting supplies and deli cups filled with paint water. Roscoe is Black with a salt-and-pepper beard. He wears a black baseball cap, black glasses, and a graphic tshirt. Behind him is a large figurative painting just out of focus.

Roscoe Hall (b. 1978, Chicago, IL) is a multidisciplinary artist and chef based in Birmingham, Alabama. His practice moves between painting and culinary work, treating food, memory, and material construction as interconnected systems of image making. His background in kitchens, including Chez Panisse in Berkeley, CA, and barbecue institutions across the American South, informs a process-driven approach rooted in repetition and improvisation. In the studio, he builds layered media works using denim, paper towels, charcoal, wine, pastels, and food-based pigments. The surfaces operate as accumulations of gesture, residue, and time rather than fixed images. Recent solo exhibitions include Speak Into Existence (2023), Eidetic Recipes (2024), and Thank You (2025). Across these projects, his practice explores how material can hold layered histories through process, fragmentation, and reflection.

Program Participation

Joan Mitchell Fellowship, 2026

Website / Social Links

I believe that by making things that are very personal, they become universal. The day-by-day experience of making this work, even though it may seem to carry layers of history, is really a cover for what I am dealing with right now. Today. Yesterday. What is coming tomorrow. The mystery of history is that it is never finished. Neither is this work.”